Dulce de Leche Celebration Cake
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$129.00
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per
Get the best Dulce de Leche Cake in Melbourne
We layer this cake with real dulce de leche - slow-caramelised, not the shortcut stuff - between a light, delicate sponge. If you've never had dulce de leche (sometimes called caramelised condensed milk), this is the cake that converts people.
Made with a light and delicate sponge with layers of creamy dulce de leche.
A distinctive celebration cake, now available in a GLUTEN-FREE option, is perfect for treating your loved ones or impressing with an edible centrepiece at your next gathering.
Available from 6" (15cm), 8" (20cm) and 10" (25cm), our Dulce de Leche cakes are freshly made on-demand and personally delivered within a 5-kilometre radius from our baking studio.
Delivery beyond the above radius and up to 50 kilometres, can be organised for a delivery charge. Please get in touch to discuss delivery before placing your order.
What's Dulce de Leche?
Dulce de leche is a rich, caramel-like spread made by slowly cooking sweetened milk until it thickens and deepens in flavour. It's a staple across Latin America - in Argentina and Uruguay it's practically a national obsession - used in cakes, alfajores and spread straight on toast. Known in another Latin American countries as arequipe, manjar blanco or cajeta.
ALLERGENS (in bold)
- Wheat (gluten), Eggs, Milk, Soy lecithin
This product is handcrafted in a kitchen that uses nuts, eggs and sesame seeds thus their absence can’t be guaranteed in any of our products.
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