Latin High Tea Class

Sale price Price $117.00 Regular price Unit price  per 

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Welcome to a one-of-a-kind high tea class in Melbourne, where you will embark on a unique culinary journey through Latin America. In this workshop, you'll not only learn how to create a variety of Latin American pastries and tea-time snacks but also discover the vibrant flavours of the region.

To check availability and book a session, click the "Book Now" button belowPlease ignore the "Add to Cart/Buy it Now" on the left to avoid double charges.

 

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What you'll experience


During this hands-on and interactive experience, our experienced chefs will guide you through each recipe, ensuring that even if you're a beginner, you'll feel at ease throughout the class. You'll have the opportunity to work with high-quality ingredients and traditional cooking techniques, from mixing and kneading dough to perfecting the art of caramelization.

Immerse yourself in the aromas and flavours of Latin America as you learn valuable skills that you can replicate in your kitchen. Our warm and supportive environment will make the learning process enjoyable and satisfying.

At the end of the class, you'll gather with your fellow participants to indulge in a stylish and delicious high-tea experience. But before that, don't forget to enjoy the creations you've made throughout the class - from mouthwatering Dulce de Leche pastries with their sweet, caramel hints, to the zesty tang of Brazilian Pão de Queijo.

This tea class promises not only a fun and educational activity but also a transformative experience. You'll walk away equipped with new culinary skills and the ability to recreate these delightful Latin American treats at home.

Join us for an afternoon of delicious learning and cultural exploration. Get ready to be inspired and satisfied by this incredible high-tea class in Melbourne. 

Customer Reviews

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Fiona Lee
We were greeted with such a warm Latin welcome!

My Mum and I absolutely loved our class with Jen and Marcella - we were greeted with such a warm Latin welcome (and agua fresca!) and proceeded to learn how to make not 1 but 5 different South America sweet treats over the next 3 hours. We also learnt about the origins of some of the desserts, had plenty of sweets to take home to share with extended family afterwards, and were sent the recipes to try at home. I stumbled upon this class when looking for an experience gift back for my Mum's birthday back in March, and it was a bonus that I could book the class in as a chance to spend Mother's Day together! I would highly recommend this class as a special Mother's day experience. Thanks you both for a special afternoon!

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Carol Blandthorn
The teacher was amazing.

Ingredients were all ready measured and she took the time to discuss what link it had to the country it was from and where we could find ingredients